Honey Sesame Pork Tenderloin

Serve this yummy tenderloin with steamed rice and garlicky broccoli for a healthy Chinese food fix!

1/2 cup soy sauce
2 cloves garlic, minced
1 tbsp grated fresh ginger
1 tbsp dark sesame oil
1 to 1 1/2 lb pork tenderloin, silver skin trimmed & removed
1/4 cup honey
2 tbsp dark brown sugar
1/4 cup sesame seeds

Combine soy sauce, garlic, ginger and sesame oil in a gallon sized ziploc. Add tenderloin. Place in refrigerator and marinate at least two hours.

Preheat oven to 375. In a small bowl, combine honey and brown sugar. stir to mix thoroughly. Remove tenderloin from marinade and pat dry. Place tenderloin in dutch oven and pour over honey mixture. Sprinkle seeds over tenderloin covering all sides. Cover dutch oven and roast for 40 minutes. When done remove from oven, slice tenderloin and return to pan. Serve and enjoy!