Harrison's Chocolate Fudge Caramel Brownies

These ooey gooey brownies are Harrison's absolute favorites!!! He loves unwrapping the caramels and helping assemble the brownies. You can use boxed brownie mix...your fave brownie recipe...whatever makes you happy...this is such a versitile recipe, you can add chopped nuts for turtle brownies, marshmellows and graham cracker pieces for over the top s'mores brownies...the variations are endless.

1 box brownie mix prepared according to directions or my brown butter brownie recipe found here on the blog
1 bag Kraft caramels, unwrapped
1/4 cup evaporated milk
2 Hershey chocolate bars, broken into pieces

Preheat oven to 350. Place caramels and evaporated milk into a microwave safe bowl. Heat in microwave for one minute, remove and stir. Continue heating one minute at a time unti1 carmels are melted. Remove bowl from microwave and stir until smooth. Spray a 9x13 pan with cooking spray. Pour all but about 1/2 cup brownie batter into pan and spread with spatula. Spoon caramel over batter leaving a 1/2" border. Dollop remaing brownie batter ove top of caramel and scatter chocolate pieces over top of batter. Bake for 25 minutes. Remove from oven and let cool at least an hour before cutting into squares. Enjoy!!!